Prepare+by+fermentation
71Palinka — a region in central Romania formerly belonging to Hungary. Pálinka is always made from fruits only. The most common varieties are made from plums, pears, and apricots. Nevertheless, pálinka is also made from apples, cherries, honey and even from… …
72Stinky tofu — Deep fried version of stinky tofu Chinese 臭豆腐 Literal meaning stinky tofu …
73Thomas Bramwell Welch — (December 31, 1825 ndash; 1903) was the discoverer of the pasteurization process to prevent the fermentation of grape juice. Birth and emigrationWelch was born in Glastonbury, England. He came to the United States when his father emigrated in… …
74Alcohol in the Bible — Alcoholic beverages appear repeatedly in biblical literature – from Noah planting a vineyard and getting drunk in the Hebrew Bible [http://www.biblegateway.com/passage/?search=Ge+9:20 27 Ge 9:20–27] ] to Jesus in the New Testament miraculously… …
75Kenkey — Woman preparing Fante kenkey (boiled maize dough) Kenkey or Dokonu or Komi is a staple dish similar to a sourdough dumpling from the Akan, Ga and Ewe inhabited regions of West Africa, usually served with a soup, stew, or sauce …
761,2,3-Propanetriol — Glycérol Glycérol Général …
771,2,3-Propantriol — Glycérol Glycérol Général …
781,2,3-propanetriol — Glycérol Glycérol Général …
791,2,3-propantriol — Glycérol Glycérol Général …
8056-81-5 — Glycérol Glycérol Général …
