Make+beer
101brew — brewer, n. /brooh/, v.t. 1. to make (beer, ale, etc.) by steeping, boiling, and fermenting malt and hops. 2. to make or prepare (a beverage, as tea) by mixing, steeping, soaking, or boiling a solid in water. 3. to concoct, mix, or cook (a… …
102ferment — 01. Grapes need to [ferment] in order to produce the alcohol in wine. 02. After the plums fell off the tree, they just lay on the ground, and [fermented], so when the birds ate them, they got a little drunk, and some of them flew into our living… …
103brew — brew1 [bru:] v [: Old English; Origin: breowan] 1.) [T] to make beer ▪ Every beer on the menu was brewed locally. 2.) if a drink of tea or coffee is brewing, the taste is getting into the hot water ▪ He read the paper while the tea brewed. 3.)… …
104brew — I UK [bruː] / US [bru] verb Word forms brew : present tense I/you/we/they brew he/she/it brews present participle brewing past tense brewed past participle brewed 1) a) [intransitive/transitive] to make beer b) British informal to make a drink of …
105Maraba coffee — A packet of Maraba coffee as sold in Rwanda Maraba coffee (Kinyarwanda: Ikawa ya Maraba; French: Café de Maraba) is grown in the Maraba area of southern Rwanda. Maraba s coffee plants are the Bourbon variety of the Coffea arabica species and are …
106Maraba Coffee — (Kinyarwanda: Ikawa ya Maraba ; French: Café de Maraba ) is a Fairtrade certified coffee grown in the Maraba area of southern Rwanda. Maraba s coffee plants are the Bourbon variety of the Coffea arabica species and are grown on fertile volcanic… …
107Malt — This article is about germinated cereal grains. For MALT, see Mucosa associated lymphoid tissue. A handful of malted barley Malt is germinated cereal grains that have been dried in a process known as malting . The grains are made to germinate by… …
108Storz Brewing Company — Infobox Company company name = Storz Brewing Company company company type = Private foundation = 1876 location = Omaha, Nebraska, United States key people = Gottlieb Storz (founder), Adolph Storz, Robert Storz industry = Beverages products =… …
109Early modern European cuisine — The cuisine of early modern Europe (c. 1500 1800) was a mix of dishes inherited from medieval cuisine combined with innovations that would persist in the modern era. There was a great influx of new ideas, an increase in foreign trade, religious… …
110brew — brew1 [ bru ] verb 1. ) intransitive or transitive to make beer a ) BRITISH INFORMAL to make a drink of tea or coffee 2. ) intransitive or transitive if tea or coffee is brewing, or if you are brewing it, you have made it and left it to develop a …
